 |
|||||||||||||||||||||
Hungry for tender, flavorful beef? Want to know where your food came from? We, Arne and Theresa Pihl and kids, sell our naturally grown beef, with no hormones or antibiotics, on our family farm, directly to consumers. Choose a half or whole beef and have it cut and wrapped to your specifications by one of our local butcher shops.* We are committed to sustainable agriculture. We rotational graze our grass pastures throughout the year with only supplemental alfalfa, grown on-farm, during the coldest winter months. At approximately 900 lbs., the calves are fed a corn-alfalfa ration for 120 days or until finished. Please contact us if you have any questions or comments! Thank you for visiting our website. |
|
||||||||||||||||||||
-- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- -- --
*See Products for information. |
© 2007 All Rights Reserved |
||||||||||||||||||||
